fbpx

Author: Yvonne Turgeon

Pinot Noir continues the pumpkin spice craze

As October draws to a close, pumpkin spice lovers nay need to worry — that is, if they have wine.

I love this time of year with its warm colours, and warm spices. Nothing is more savoury and iconic of fall than pumpkin pie, with its aromatic blend of cinnamon, nutmeg, cloves, allspice and ginger.

Baking spice notes can also accent the nose and taste of Pinot Noir wine.

Read More

Subscribe to Trends Magazine

  • Billed once per year until cancelled

  • Billed once per year until cancelled

Trends-Magazine-Thompson-Okanagan-Summer-2021

Summer 2021